Forage Quality Characteristics Chart

Maturity Days 105-110
Yield Maturity 155 Moisture 8
70 Tonnage Moisture 7
Kernel Texture M
Stalk Drydown F
Ear Drydown F
NFC Rating 9
NDF Rating L
InVitro WP Digestibility 8
InVitro NDF Digestibility 7
Dairy 7.5
Beef 8.5
Variety Name 5212

Quality Index:
    Dairy = 50 percent NDF digestibility rating + 50 percent whole-plant digestibility rating.
    Beef = 50 percent NFC digestibility rating + 50 percent whole-plant digestibility rating.
Glossary:
    NFC = Energy primarily from grain (higher value = higher energy content)
    WPD = Portion of plant used (higher value = less waste)
    NDF = Fiber Content (higher value means more fiber and possibly less intake)
    CWD = Fiber digestibility (higher value = more nutrients from fiber)
Blank represents insufficient information
Applying the Chart to Silage Selection:
  NFC NDF WPD CWD Dairy Beef Implications
FQ Dairy Type Silage hybrid 7 M 9 9 9 8 Implications: High NFC, High WPD and High CWD, Excellent intake for dairy
Leafy Hybrids 5 H 7 8 7.5 6.5 Low NFC, High NDF, Reduced intake potential for dairy
FQ Beef Type Silage hybrid 8 L 9 7 8 8.5 High NFC, High WPD, Good to excellent intake potential
Grain Hybrids 8 L 7 6 6.5 7.5 High NFC, Low CWD, Reduced intake potential for dairy
Notes:
  • Relative Maturity Days compare normal maturity day differences between hybrids.
  • Actual days may vary considerably from those shown due to growing degree unit accumulation.
  • Growing Degree Unit (GDU) accumulation may vary within the geographic region as a result of temperature and environmental variations.
  • Ratings based on best current information available and may be affected by changing conditions.
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