Posted August 09, 2015 at 12:0 AM
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With so many Bt trait offerings on the market today, it can be challenging to determine which package best fits your farm. Each package contains different combinations of traits with different levels of effectiveness against specific pests. Understanding best management practices is critical to ensuring control options for years to come.
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Posted August 05, 2015 at 12:0 AM
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A corn rootworm (CRW) beetle infestation can decimate corn yield. They have a keen ability to adapt to control strategies, which makes vigilant scouting and management a priority. Regions with heavy continuous corn acres can harbor high CRW populations. However, rotation-resistant beetles and extended diapause beetles contribute to increased populations, even with a rotation in place. With careful monitoring, a timely insecticide application can manage CRW pressure and mitigate damage the following year.
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Posted July 23, 2015 at 11:39 AM
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Traditionally a problem disease in the western Corn Belt, Goss’s wilt is now prevalent
across the Corn Belt and spreading into Canada. Once corn plants are infected, yield
potential can be reduced by up to 50 percent. There are no effective chemical control
measures for Goss’s wilt. The best way to limit spread of the disease is by selecting
hybrids with strong Goss’s wilt tolerance.
This bulletin provides information about Goss’s wilt and tolerance ratings for
Mycogen® brand corn hybrid families. The ratings are the result of 2011-14 field
trials conducted in Illinois, Iowa, Minnesota, Nebraska, South Dakota and Wyoming.
DISEASE INFORMATION
Goss’s wilt is caused by the bacterium Clavibacter michiganensis subsp. nebraskensis. It overwinters in infected corn residue, primarily found on or near the soil surface. Inoculum in the infected residue primarily spreads by wind and splashing rain. To a minor degree, Goss’s wilt also can survive in seed.
To infect a corn plant, the bacterium needs an entry point or wound, which is generally caused
by heavy rain storms, hail, wind, blowing sand or mechanical damage. Humid, wet weather is
another risk factor because moist or wet leaves are conducive to the spread of disease.
IDENTIFYING GOSS’S WILT
Scouting is important because infection can occur at any point during the growing season.
Infested seedlings show systemic wilting, stunting and a variety of leaf symptoms.
More-mature plants demonstrate the foliar leaf blight version of the disease. The first
signs of infection are dark green to black, oblong spots that are water-soaked with a
greasy look that appear parallel to leaf veins. Streaks of freckles within the lesions are
a distinctive feature of Goss’s wilt. Droplets of bacterial exudate ooze from the freckles,
leaving a crystalline substance that glistens in direct sunlight. The spots coalesce as they
enlarge, forming long lesions with wavy edges. As the lesions age, they turn tan and can
blight much of the leaf. Systematically infected plants have discolored (orange) vascular
tissue and likely slimy stalk rot.
Key Symptoms:
• Freckles in lesions
• Crystalline deposits
• Droplets of exudate
Commonly confused with:
• Drought damage
• Heat stress or sun scalding
• Other leaf blights
CONTROLLING GOSS'S WILT
Because Goss’s wilt is a bacterial disease, it cannot be treated with fungicides. The best method of control is planting hybrids with strong Goss’s wilt tolerance. Tables 1 through 4 demonstrate the wide range of tolerance in hybrids.
Growers can limit the spread of Goss’s wilt to uninfected fields by selecting tolerant hybrids, harvesting infected fields last and thoroughly cleaning harvest equipment. Destroying infected crop residue will lower the amount of bacteria present. This is most effective when done immediately after harvest. In most situations, rotating to a nonhost crop, such as soybeans, dry beans, sugarbeets or alfalfa, is a more viable option. Last, manage irrigation to reduce humidity in the field during the growing season.
Talk to your Mycogen Seeds sales representative or customer agronomist to learn more about managing Goss’s wilt on your corn acres.
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Posted May 02, 2015 at 10:14 AM
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Between the V3 and V5 growth stages, corn transitions from deriving energy directly from the
seed to acquiring energy from sunlight through photosynthesis. Visual appearances during
these stages offer clues to overall plant health.
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Posted May 02, 2015 at 4:30 AM
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Stand establishment depends not only on the success or failure of germination but also on early season stresses. If you notice early stand
problems, carefully examine damaged seedlings to discover clues to the likely causes.
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Posted February 17, 2015 at 4:41 PM
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Northern corn rootworm (NCRW) is one of the most damaging corn pests in North America. Because
the NCRW typically has a one-year life cycle, rotating corn with another crop has been a successful management strategy. Unfortunately, some populations of NCRW have successfully adapted to a corn soybean
rotation and now have a two-year life cycle. This is called extended diapause because the eggs remain dormant in the soil for almost two years before hatching.
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Posted January 31, 2015 at 10:31 AM
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Sudden death syndrome (SDS) is one of the most detrimental diseases in soybeans due to limited
management options. Correctly diagnosing the disease in the current season can help growers manage its spread in successive seasons.
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Posted January 14, 2015 at 3:27 PM
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Nitrogen (N) can be lost from the soil between application and crop uptake. By managing
applications, you can maximize yield by making sure N is available when corn plants need it most.
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Posted December 20, 2014 at 1:47 AM
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Like a house with a poorly prepared foundation, corn plants with rootless corn syndrome (or floppy corn
syndrome) between the V3 and V8 growth stage can topple at any moment, leading to stunted growth and
even plant death. What causes this phenomenon and how can plants survive?
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Posted November 15, 2014 at 11:3 AM
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Flooding affects fields differently based on a variety of factors. Manage flooded corn to
minimize damage and ensure optimum plant health and yields.
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Posted October 10, 2014 at 10:2 AM
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Palmer amaranth is a resilient weed with increasing herbicide resistance and territorial
expansion that could harm your crops. Through identification and precaution, you can
maintain your plant health and yield potentials.
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Posted August 20, 2014 at 10:28 AM
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Corn rootworm is one of the most damaging pests in the Corn Belt. Don't let corn rootworm rob your yields. Scout for the pest by digging for larvae. Jeff Housman, Mycogen Seeds customer agronomist, walks through how to do root digs to find corn rootworm to evaluate the damage in your fields.
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Posted August 07, 2014 at 5:43 PM
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Corn aphids are becoming a common pest for corn growers, as populations can develop in massive numbers. Aphids are problematic during tasseling and can colonize corn later in the summer, with populations building to striking levels, threatening yield potential.
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Posted July 15, 2014 at 1:27 AM
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Since their 2000 United States debut, soybean aphids have proven to reduce yields by up to
40 percent while exposing soybean crops to other potential pest problems. Under the right circumstances, insecticide applications can help growers manage crop losses.
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Posted June 15, 2014 at 10:38 AM
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Waterlogged and completely submerged soybean plants can significantly reduce yields. When dealing with flooded soybeans, take into account the following conditions that can damage the crop.
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Posted May 24, 2014 at 1:40 AM
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A high rate of black cutworm (BCW) moth catches, green fields and late planting dates are the perfect recipe for significant damage from black cutworm. Damage can range from very little to almost 100 percent stand loss. To give late-planted corn the best yield potential, make controlling this pest a high priority.
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Posted March 05, 2014 at 1:59 AM
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In areas of the Corn Belt, frost and variable soil temperatures can place corn under
significant stress after planting.
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Posted November 08, 2013 at 1:2 AM
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Protect your crop by scouting sunflower fields for insects, which
can appear at different crop maturity stages throughout the growing season. Establish action thresholds for each insect based on population to help determine when an insecticide application
is economically sensible.
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Posted August 16, 2013 at 2:12 PM
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Excessive rainfall can accelerate stem canker development in soybean fields, causing
devastating yield reductions of up to 90 percent. Effective field management and surveillance
practices can preserve crop health.
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Posted August 15, 2013 at 11:58 AM
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Each year, alfalfa stands risk being injured or killed by cold temperatures, ice sheets or heaving.
Evaluating alfalfa stands for winter injury is crucial to crop rotation decisions.
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Posted August 15, 2013 at 11:55 AM
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As alfalfa stands age and thin, production can drop. Typically fields begin to decline in their third year of production. Field evaluation helps identify less profitable fields that need to be targeted for replacement.
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Posted August 15, 2013 at 11:35 AM
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Slug damage in corn and soybeans has increased with the adoption of no-till and minimum-till practices. Because rescue treatment options are limited, growers should take steps to prevent slug damage.
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Posted August 13, 2013 at 4:44 PM
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Increased use of reduced tillage and no-till production practices has increased gray leaf spot occurrence. Caused by a fungus, the disease leads to leaf tissue loss, resulting in a decrease in plant sugars and decreased grain production. Potential yield losses range from 5 percent to 40 percent.
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Posted August 13, 2013 at 9:22 AM
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Crop harvest removes valuable nutrients from the soil. Understanding the amount of nutrients removed is crucial to understanding how to fertilize for the highest yield potential next season. With high input costs, it can be tempting to skimp on nutrients to save cost. Over time, however, this approach can reduce yield potential and profitability.
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Posted August 13, 2013 at 9:6 AM
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Spider mites can be a major corn pest in western regions of the United States. Mite infestations damage corn by removing
photosynthates from the leaves, resulting in loss of leaf tissue, stalk breakage, kernel shrink and premature death. Damage from spider mites may lead to yield or tonnage loss and poor quality silage with low relative feed value.
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Posted August 12, 2013 at 1:36 PM
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Downy mildew is a soil-borne fungus that infects sunflowers shortly after germination and again at the four- to eight-leaf stage. It also can lead to a secondary infection if spores are splashed or blown on the leaves. New strains of downy mildew have overcome genetic resistance in some sunflower hybrids.
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Posted August 05, 2013 at 4:3 PM
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Southern rust is a common threat to corn crops across the southern United States. The disease damages crops in the Corn Belt only about once every five years, but when it does yields may be cut by more than 40 percent.
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Posted August 05, 2013 at 4:1 PM
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If foliar diseases threaten brown midrib corn (BMR) silage fields, growers can mitigate risks under the right circumstances with proactive management. Are you familiar with best practices for protecting your silage crop?
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Posted August 01, 2013 at 1:54 PM
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Glyphosate-tolerant corn and soybean systems have become commonplace. But more than a decade after the introduction of glyphosate-tolerant crops, weed control has again become a major problem in nearly every crop-producing state. Many weeds have become more difficult to control and
herbicide application rates have spiked. Learn to effectively balance your management approach.
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Posted July 31, 2013 at 3:46 PM
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Cutworms can devastate sunflower plant stands if left unchecked and untreated. Perhaps
their biggest asset is grower underestimation of the damage that can occur. Before planting,
consider best practices for protecting your crop.
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Posted July 31, 2013 at 1:41 PM
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Sclerotinia, or white mold, is a fungal disease that cripples sunflower yield potential. Caused by sclerotia, a soil-borne fungal body, it has evolved to become one of the sunflower industry’s most damaging problems.
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Posted July 31, 2013 at 1:38 PM
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Sunflower rust is capable of wiping out yields throughout sunflower-growing regions. Scouting is essential to preventing widespread damage.
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Posted July 31, 2013 at 11:45 AM
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Corn nematodes are plant parasites that exist in every field to some degree. Yield loss
varies by nematode species and their populations. Collecting and submitting samples
for plant parasitic nematode analysis is the only way to evaluate your exposure.
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Posted July 31, 2013 at 1:44 AM
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Blackleg can be found in most canola fields throughout the northern Plains and much of
North America. Though the disease is common, diligent growers can overcome its effects.
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Posted July 30, 2013 at 4:53 PM
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Weed control is a bigger challenge in mixed forage crops than in monoculture. Overcome the challenge with proper stand establishment and aggressive management.
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Posted July 30, 2013 at 11:35 AM
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Traditionally a headache for soybean growers in Southern states, frogeye leaf spot is an increasing concern
for growers in the central Corn Belt and soybean-producing states such as Indiana, Illinois and Iowa because
of recent weather patterns. What is this yield-limiting foliar disease and how can growers manage it?
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Posted July 30, 2013 at 10:30 AM
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Flea beetles are one of the most jarring canola pests in the northern Plains.
Follow these guidelines to control infestations.
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Posted July 30, 2013 at 9:33 AM
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Historically, sunflower stem weevils have mostly caused sunflower stalk lodging damage. However, in recent
years the longhorned beetle also has become a concern. Growers who can identify the problem can escape the
financial penalty.
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Posted July 26, 2013 at 3:43 PM
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Hail storms can have varying impacts on soybeans each year. Accurately assessing the situation can help you estimate potential yield loss.
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Posted July 18, 2013 at 11:13 AM
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When low temperatures or frost injure young corn plants, you may wonder if these plants will recover. Carefully weigh your options and don’t make any quick replanting decisions. The key to assessing corn seedling viability is to find and observe the growing point.
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